Friday, 4 June 2010

Bacon hearts

For my last uni project i chose a 2 day editorial. The article is about how processed meat increases heart disease risk. Looking into the project i decided to make bacon and sausages into a heart, to represent the grease and fat. Salt was then stencilled into a blood pressure monitor. To define these i drew the images out using crosshatching. The lines at the side represent the blood pressure rising and the colour red, symbolises the danger. I really enjoyed doing this but unfortunately i could not touch the heart after, it looked too disgusting to eat. Maybe the editorial hit me after all. Now to enjoy the beach and wait for assessment *fingers crossed.*

Copyright of Natasha Aldred

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